Fixed price two course menu

£13.75

Served 12 noon to 7pm – Monday – Friday

START

Soup of the Day,

Served with a wedge of White Bloomer.

Ham Hock Croquette

Chargrilled spiced Pineapple, New Potato & Spring Onion Salad.

Tabbouleh Salad

Compressed Watermelon, Feta, Charred Baby Cucumber, Pomegranate Dressing.

Steamed Welsh Mussels

Coronation Sauce, Micro Coriander, Crusty Bread

MAIN

The Clarence Burger,

28 day dry aged Beef Burger served in a Pretzel Bun, Tomato Relish & Skinny Fries.

Fish Of The Day

Please ask server for today’s choice.

Cumberland Sausages

Mashed Potato, Caramelised Apples & Onions

Roast Chicken Supreme

Pancetta, Peas, Sautéed New Potatoes, Pea Velouté

Spring Vegetable Risotto,

Charred Baby Gem & Baby Corn

Open

Monday to Saturday: 11am - 11pm
Sunday: Noon - 10.30pm

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