Simple Sundays with Bury’s Best Roast.
There are enough tough choices to make during your week, so we’re simplifying things for Sundays at The Clarence.
You won’t find our usual newspaper-sized menus on Sundays anymore, so you can focus on the really important decision with your roast: Beef, Lamb, or both.
Of course there’s a tasty veggie roast with cauliflower cheese and all the trimmings.
And you’ll still have to choose between the standard roast and The Clarence roast, with a treat board including Oxtail Toad in the Hole, cauliflower gratin & creamed potatoes.
We still offer a range of starters, plus the ever-popular Clarence Burger, Clarence Hot Dog and staples like the 8oz rump steak, Fish & Chips, Cumberland sausage & mash and veggie options including Macaroni Cheese and Cauliflower Risotto with Cauliflower Cheese Croquettes, Samphire & Toasted Cashews.
Service starts at midday every Sunday until we run out of roasts, so book a table early to avoid disappointment.
Book your table using the booking form below or call us on 0161 464 7404.