Served 12 noon to 5pm

BBQ Pork and Lancashire Cheese Toastie
Piri Piri Crispy Squid,

Chipotle Mayonnaise.

Eggs Benedict
small £5 / large £7
Eggs Florentine
small £5 / large £7
Char-Grilled Tuna Niçoise Salad;

Green Beans, Olives, Cherry Tomatoes, New Potatoes, Boiled Egg.


Poppy Seed Bagel, Skinny Fries.

*It takes us two weeks to make our Pastrami using a brining and hot smoking method influenced by a visit to Katz Deli in New York.

Wholemeal Pita, Roast Vegetables, Feta and Hummus,

Skinny Fries.

Fish and Chips,

Mushy Peas, Tartar Sauce.

Sesame Duck Leg Croquettes,

Soy, Chilli and Lime Dip.

Cherry Tomato and Yellison Goat’s Cheese Bruschetta,

Toasted Sourdough, Pesto.

Coq au Vin;

Chicken Leg braised in Red Wine, Mushrooms, Bacon, Mashed Potatoes.

Smoked Haddock Fishcake,

Creamed Leeks & Peas, Herb Oil.



Monday to Saturday: 11am - 11pm
Sunday: From noon - 10.30pm

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