Lunch

Served 12 noon to 5pm

BBQ Pork and Lancashire Cheese Toastie
£6
Piri Piri Crispy Squid,

Chipotle Mayonnaise.

£6
Eggs Benedict
small £5 / large £7
Eggs Florentine
small £5 / large £7
Char-Grilled Tuna Niçoise Salad;

Green Beans, Olives, Cherry Tomatoes, New Potatoes, Boiled Egg.

£14
Pastrami,

Poppy Seed Bagel, Skinny Fries.

*It takes us two weeks to make our Pastrami using a brining and hot smoking method influenced by a visit to Katz Deli in New York.

 £11
Wholemeal Pita, Roast Vegetables, Feta and Hummus,

Skinny Fries.

£9½
Fish and Chips,

Mushy Peas, Tartar Sauce.

£12½
Sesame Duck Leg Croquettes,

Soy, Chilli and Lime Dip.

 £6
Cherry Tomato and Yellison Goat’s Cheese Bruschetta,

Toasted Sourdough, Pesto.

£7
Coq au Vin;

Chicken Leg braised in Red Wine, Mushrooms, Bacon, Mashed Potatoes.

 £11
Smoked Haddock Fishcake,

Creamed Leeks & Peas, Herb Oil.

£10

Open

Monday to Saturday: 11am - 11pm
Sunday: From noon - 10.30pm

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